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Picture Of The Month



Swede P's first AOTY fish is a bruiser!

Topic: Halibut "nicoise salad"  (Read 2535 times)

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Shin09

  • Salmon
  • ******
  • Location: Portland
  • Date Registered: Oct 2015
  • Posts: 549
Made this recipe last night, though substituted Cabby since we didnt have any hali:

https://www.epicurious.com/recipes/food/views/roasted-nicoise-salad-with-halibut-green-beans-potatoes-artichoke-hearts

Would be perfect in the summer was just as tasty in the cold.  Super easy too.  Only suggestions is that the cooking times are WAY off.  I let the potato's/artichokes go 30 minutes before putting the fish in and the fish took closer to 12 min rather than the 8 they suggest