Welcome, Guest. Please login or register.
May 05, 2024, 05:10:02 PM

Login with username, password and session length

Recent Topics

[Today at 01:46:59 PM]

[Today at 09:19:09 AM]

[May 04, 2024, 11:31:01 PM]

[May 04, 2024, 07:01:25 PM]

[May 04, 2024, 04:21:47 PM]

[May 03, 2024, 05:31:42 PM]

[May 02, 2024, 04:57:43 PM]

[April 30, 2024, 04:21:36 PM]

[April 30, 2024, 12:53:59 PM]

[April 30, 2024, 11:21:53 AM]

by Spot
[April 28, 2024, 01:57:51 PM]

[April 27, 2024, 06:01:15 PM]

[April 23, 2024, 09:01:15 AM]

[April 21, 2024, 08:33:45 PM]

[April 18, 2024, 07:25:36 PM]

Picture Of The Month



BigFishy with a big springer!
 

Topic: Henneguya salminicola in Puget Sound Coho  (Read 1767 times)

0 Members and 1 Guest are viewing this topic.

bogueYaker

  • Lingcod
  • *****
  • Pace the halls and climb the walls
  • Location: Now back in NC
  • Date Registered: Aug 2019
  • Posts: 405
My coho fishing the past two years was all on the east side of MA10 between Meadow Point and the MA9/10 line. Last year I only noticed Henneguya salminicola (tapioca) in a few fish, but this year, I'm discovering that practically every fish has at least a few cysts. Most were obvious when I filleted the fish, a few cases only apparent when I slice my fish thin right before bagel deployment.

Just wondering if other folks are noticing higher prevalence of tapioca this year. FWIW, both years I visually inspected fillets after portioning and before vacuuming, and fish from both years were largely prepared the same way (gravlox). So while it's totally possible that I just failed to notice the tapioca last year, I don't rate it as very likely... I slice my lox pretty thin and tapioca sticks out like a sore thumb.


DWB123

  • Salmon
  • ******
  • Location: Seattle, WA
  • Date Registered: Aug 2013
  • Posts: 841
Huh....we fished the same areas this year, I filled a few cards, and only noticed it in maybe few or five fish this year. I generally inspect the fish closely upon processing and afterwards.


BentRod

  • Rockfish
  • ****
  • Location: Issaquah
  • Date Registered: Mar 2016
  • Posts: 135
I've filleted 14 fish this season, 13 of which were Coho taken from the Seattle area.  I only found two cysts total in all of them during the fillet process.  Granted we've only eaten a few of the fillets thus far, but haven't notice any cysts during that process. 


bogueYaker

  • Lingcod
  • *****
  • Pace the halls and climb the walls
  • Location: Now back in NC
  • Date Registered: Aug 2019
  • Posts: 405
Well crap. My sample size is smaller than both y'alls (holy shit DWB), sounds like I just got unlucky this year. Glad I'm an outlier.

Glad too that even with a few cysts, the overall munch is worth a little crunch.


workhard

  • Salmon
  • ******
  • Get off your computer and fish
  • Location: Bellingham
  • Date Registered: Sep 2015
  • Posts: 714
Only weird thing I got this year was a white chinook.