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Picture Of The Month



Soaker with a spring sturgeon
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Topic: Good Salmon  (Read 4949 times)

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bad lattitude

  • Lingcod
  • *****
  • Location: Tigard, Oregon
  • Date Registered: Jun 2008
  • Posts: 309
April 17, 2009, 12:18:26 PM
It's my old standby...

2 tbsp brown sugar
salt
pepper
lemon or lime zest (I like to zest 2 lemons or limes)

Mix, rub on one side of your salmon. Grill or cook in your cast iron skillet.

Delicious.
Logged
None of us is as dumb as all of us.

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