Welcome, Guest. Please login or register.
September 07, 2025, 12:54:43 AM

Login with username, password and session length

Recent Topics

[September 06, 2025, 07:03:48 PM]

[September 06, 2025, 12:12:58 PM]

by PNW
[September 06, 2025, 11:09:06 AM]

[September 05, 2025, 09:17:51 PM]

[September 04, 2025, 03:31:25 PM]

by Shad
[September 03, 2025, 11:53:58 AM]

by jp52
[September 03, 2025, 10:13:52 AM]

[August 30, 2025, 08:59:09 PM]

[August 29, 2025, 08:28:16 PM]

[August 29, 2025, 02:25:46 PM]

[August 20, 2025, 01:02:31 PM]

[August 19, 2025, 08:25:11 AM]

[August 12, 2025, 06:14:41 PM]

[August 08, 2025, 12:28:19 PM]

[August 08, 2025, 11:11:23 AM]

Picture Of The Month



Guess who's back?
jed with a spring Big Mack

Topic: Late September pre-spawn Kokanee - still tasty!  (Read 3429 times)

0 Members and 1 Guest are viewing this topic.

pmmpete

  • Sturgeon
  • *******
  • Location: Missoula, Montana
  • Date Registered: Jul 2013
  • Posts: 1989
Two weeks ago the kokanee in western Montana were still silver.  Now they have started to develop their spawning colors, and are hanging out around the inlets of lakes, getting ready to head upstream to spawn at the end of October.  I caught these kokanee today in Placid Lake.  They were 11” – 11.5” long, which is pretty good for Montana kokanee.  Although they were beginning to change color, they were still very tasty.  By December, after they spawn, I don’t like the taste of Kokanee either cooked or smoked.




« Last Edit: September 28, 2014, 09:18:48 PM by pmmpete »


 

anything